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Teppanyaki (鉄板焼き) är en form av japansk matlagning. Teppan (鉄板) betyder "järnplatta" och yaki (焼き) betyder "steka" eller "grilla", och enkelt uttryckt är teppanyaki alla maträtter som tillreds på en järnplatta. När den tillreds i hemmet sker det dock vanligtvis med en särskild elektrisk stekpanna som också den kallas för teppanyaki.

Refreshments – English drink menu

Swedish

White wine

WA PINOT GRIGIOWA PINOT GRIGIO 85:-/GLASS 375:-/BOTTLE

The famous Italian white varietal Pinot Grigio is a medium bodied fresh wine, best enjoyed young. Its crisp acidity and fruity flavors of apples and melon makes it a refreshing companion to most dishes. Like many white wines, it is best to drink Pinot Grigio when it’s young, and preferably slightly chilled. Since it is crisp and refreshing, this wine is an ideal choice for warm weather.

FOOD PAIRING: The WA PINOT GRIGIO pairs well with light fish dishes, crab and seafood as well as chicken. It also goes well with rich sauces and slightly spicy foods where the acidity of the wine balances the richness and spice. For this reason, avoid serving it with acidic dishes, such as tomato sauce or citrus.
Grape: Pinot Grigio Alcohol: 11,5% Acidity: 5,3, Sugar: 3 g/L PH: 3,2

ORIGIN: Serena Wines, founded in Venice in 1881 by Pietro Serena, has produced this top-class WA PINOT GRIGIO . The Serena family has for the last 130 years been dedicated to the creation of high quality wines as well as for creating their own story through innovative projects. The vineyard area covering the Veneto, Friuli and Trentino-Alto Adige is called Pinot Grigio delle Venezie DOC. This tightly-controlled production zone accounts for as much as two thirds of Italy’s annual 300 million bottle Pinot Grigio output. Importantly for Pinot Grigio lovers, all the wines bearing this new classification have to be certified by an independent commission before being bottled.

GRACE KOSHU 468:-/Bottle

Origin: Japan. Nuanced scent, well-tuned elements av grape, white flowers och lemongrass. Dry, very fresh, elegant, fruity taste of green apples, citrus andmineral.

Complements: Grace Koshu highlights sensations in elegant dishes of fish and seafood and complements japanese dishes as sushi.

JACOB´S CREEK WAH 85:-/Glass 375:-/Bottle

Origin: Australia. Aromatic fruity scent of pear, peach, gooseberry and citrus.

Spicyt with pear, peach and citrus. A fresh, full-bodied feeling with balanced aftertaste.

Complements: Sushi, sashimi and the japanese cousine since many years popular across the world for pure, distinct and natural sensations. Taste with thoughful to match against wine. Jacob’s Creek Wah is made with grapes from Adelaide Hills to blend perfectly with soy sauce, dashi and sushi. Sensations is focused on the wine which balances the sweet, citric and salty together with texture in the japanese cousine.

MOSELLAND ORGANIC (Riesling) Eco 89:-/Glass 395:-/Bottle

Origin: Germany

Complements: Chicken dumbplings. Japanese dishes like sushi och TEPPANYAKI.

Red wine

DOURO RESERVA 89:-/GLAS 399:-/FLASKA

Rött: Fruktigt och elegant
Region: Portugal, Douro
Druva: Touriga Nacional, Tinta Roriz & Touriga Franca
Alkohol: 14 %
Socker 5,4 g/liter
Mycket fruktig smak med fatkaraktär, inslag av mörka körsbär, torkade örter, björnbär, mörk choklad och vanilj, koncentrerad intensiv finish. Lagrad 12 månader i franska ekfat.
Passar till: Biff, yakiniku, bo luc lac (vietnamesisk biff), yakitori, biff ramen, yakisoba

JACOB´S CREEK WAH 85:-/Glass 375:-/Bottle

Origin: Australia. Dark cherries and spicy elements. Rich taste, medium-bodied red wine, generous and fruity character of red berries with fine delicates and pure finish.

Complements: Jacob’s Creek Wah designed by famouse japanese chef Toru Hasimoto, a little bit sweet. Specially fit for meatdishes like grilled yakitori or beef Teppanyaki.

SUN GATE ZINFANDEL 79:-/Glass 365:-/Bottle

Origin: USA

Complements: asian meat dishes like yakitori chicken and biff Yakiniku

STONELEIGHH RAPAURA 595:-/Bottle

Origin: New Zeeland

Complements: TEPPANYAKI. Gyoza, Sashimi, Tempura and Karaage.

Sparkling wine

WA PROSECCO + PICCOLOWA PINOT GRIGIO 85:-/GLASS 328:-/BOTTLE

Serena Wines, founded in Venice in 1881 by Pietro Serena, has produced this top-class WA PROSECCO.
The Glera grape bring a bright, straw- yellow colour with a greenish hue. Lively mousse and intense aromas of white flowers and golden apple. The taste is intense, fresh, and elegant with a following soft delightful after-taste. Served well-chilled this is the perfect way to start an evening.

FOOD PAIRING: The WA PROSECCO is a pure delight for an aperitif, as well as with appetizers or light courses, a great combination with fish or vegetables main courses and delicate fish courses. Try it with lightly grilled seafood or Nigiri sushi. The light sparkle will refresh our palate and allow the clean flavours of the fresh fish. Prosecco also pairs well with middleweight Asian dishes such as pad thai and rice noodle dishes. The residual sugar makes it a great companion to moderately spicy heat.

Ripe grapes from the hillsides of Valdobbiadene in Northern Italy are fermented into fresh white wine. Then a secondary fermentation is done in tank for a refreshing effervescence that brings it all to life. This is called the Charmat method.

Prosecco 75 cl Brut / Prosecco Piccolo Extra Dry 20cl
Grape: Glera Alcohol: 11% Acidity: 5,3, Sugar: 11 g/L (Piccolo 16g/L), PH: 3,2

ORIGIN: Serena Wines was founded in Venice in 1881 by Pietro Serena. The Serena family has for the last 130 years been dedicated to the creation of high quality wines as well as for creating their own story through innovative projects. With the vocation to share their vision of future wine making, Serena are genuine entrepreneurs and ambassadors of Italian wine making.

PROSECCO Zonin Brut 20cl 65:-/Bottle
CHAMPAGNE 75cl 588:-/FLASKA

Bottled beer

CARLSBERG EXPORT 33CL 62:-
SORACHI Ace 7,2% 35CL 75:-
SHOGUN 7,2% 33CL 78:-
ASAHI Extra Dry 33CL 72:-
ASAHI BLACK Mörk 33CL 78:-
KIRIN 33CL 69:-
SAPPORO 33CL 69:-
TOKYO 18,2% 33CL 280:-

Nest: Bottled beer

GINGER ALE 8% 33CL 79:-
DAI DAI IPA 6,2% 33CL 79:-
ESPRESSO STOUT 7% 33CL 79:-
RED RICE ALE 7% 33CL 79:-
NEST NIPPONIA ALE (Japanese SORACHI Ace) 8% 55CL 119:-

sake

SAKE

(Sake (japanese: 酒)  japanese alcoholic drink made with polished rice. In japanese: Nihonshu (japanese: 日本酒?, Nihonshū); Sake in japanese refers to all alcohol beverages.

Sake is like a wine, but made with beer brewing methods.

Kvalitetsgrader

Lighter futsū-shu (普通酒) and finer tokutei meishōshu (特定名称酒). The later is classified in four different grades:

  • Honjōzō-shu (本醸造酒), little alcohol added
  • Junmai-shu (純米酒), without added alcohol and with 40% of rice weight removed by polish.
  • Ginjō-shu (吟醸酒), without added alcohol and with 50% of rice polished away.
  • Daiginjō-shu (大吟醸酒), without added alcohol and with 60% of rice weight gone polished.
Fukuju 72cldryker01 95:-/Pot 685:-/Bottle
Gassan No Yuki 72cldryker02 95:-/Pot 685:-/Bottle
Kozaemon Miyamanishiki 72cldryker03 95:-/Pot 685:-/Bottle
Kozaemon Kabosu (citrus) 50cl dryker04 99:-/Pot 699:-/Bottle
Kozaemon Ymahai 72cldryker05 105:-/Pot 725:-/Bottle
Masumi Karakuchi Gold 180cldryker06 780:-/Bottle
Taru 72clTaru_720 90:-/Pot 675:-/Bottle
Asamurasaki 72cl Asamurasaki_720 105:-/Pot 725:-/Bottle
Kurakagmi 72cl Kurakagami_720 195:-/Pot 1295:-/Bottle
Kioke Shikomi 72clKioke_Shikomi_720webb 125:-/Pot 765:-/Bottle
Born Ginsen 72clginseng 109:-/Pot 729:-/Bottle
Awasaki (Sparkling Sake) 30cl Awasaki_300 385:-/Bottle
Hou Hou Shu (Sparkling Sake) 30clNEW-Hou-Hou-Shu 385:-/Bottle
UMESHU
Kishu Monogatari / ST 72cl KishuMonogatariST_720 109:-/Pot 729:-/Bottle
SHOCHU
Kai (Imo) 25%, 72clKai_720 129:-/Pot 779:-/Bottle
Taru Kichi Ganbo (Kome,Fat) 40%, 72clTaruKichiGanbo_720 195:-/Pot 1295:-/Bottle

 

CIDER
CIDER SOMERSBY PEAR, APPLE 33CL 50:-
CIDER SOMERSBY ROSÉ 33CL 52:-
Soda, Water, Light beer
PEPSI, PEPSI MAX, ZINGO, 7UP, TROCADERO 33cl 28:-
RAMLÖSA, Light beer 33CL 28:-
JAPANESE KULA Soda 20cl 40:-
CALPIS (Japanese mjölksyra läsk utan kolsyra) 22cl 30:-
MER 50cl 35:-
NON-ALCOHOLIC
Beer Nest 33cl (Japan) 49:-
Ginger Ale (wasabi flavor) 23cl 48:-
CIDER SOMERSBY 33cl 35:-

Avec?

LIKÖR

BAILEYS, XANTE 25:-/CL

WHISKY

NIKKA WHISKY ALL MALT 35:-/CL

NIKKA WHIKY THE BARREL 51,4%, 40:-/CL

NIKKA PURE MALT BLACK & RED                  45:-/CL
Dov, fatig doft av russin och plommon. Intressant, mjuk smak med diskret vaniljsötma och kryddighet.
(SILVER Stockholm Beer & Whisky Festival 2010)

YAMAZAKI 12 år Singel Malt 50:-/CL

ROM

RYOMA (Rhum Japanese) 42:-/CL

 

Sushi & Teppanyaki

Go to Teppanyaki or Sushi.

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ÖPPETTIDER

Mån-Tor: 11.00 - 21.00
Fre: 11.00 - 21.00
Lör: 11.00 - 22.00
Sön: Stängt
Röda dagar: 12:00 - 20:00

KONTAKT

TAIRYO Japanese Restaurant
Åsgatan 20
791 71 Falun

Telefon: 023-141 42
Epost: info@tairyo.se